California Lager — yeast guide
Wyeast - California Lager (2112): Lager yeast, ~69% attenuation, ferments 58–68 °F, High flocculation, ~9% alcohol tolerance. Free yeast guide with pitch-rate and starter calculators on DunkerBrew.
Wyeast - California Lager (2112): Lager yeast, ~69% attenuation, ferments 58–68 °F, High flocculation, ~9% alcohol tolerance. Free yeast guide with pitch-rate and starter calculators on DunkerBrew.