London Ale Yeast — yeast guide
White Labs - London Ale Yeast (WLP013): Ale yeast, ~71% attenuation, ferments 66–71 °F, Medium flocculation, . Free yeast guide with pitch-rate and starter calculators on DunkerBrew.
White Labs - London Ale Yeast (WLP013): Ale yeast, ~71% attenuation, ferments 66–71 °F, Medium flocculation, . Free yeast guide with pitch-rate and starter calculators on DunkerBrew.