German Lager X Yeast — yeast guide
White Labs - German Lager X Yeast (WLP835): Lager yeast, ~73% attenuation, ferments 50–54 °F, Medium flocculation, . Free yeast guide with pitch-rate and starter calculators on DunkerBrew.
White Labs - German Lager X Yeast (WLP835): Lager yeast, ~73% attenuation, ferments 50–54 °F, Medium flocculation, . Free yeast guide with pitch-rate and starter calculators on DunkerBrew.