Antwerp Ale Yeast — yeast guide
White Labs - Antwerp Ale Yeast (WLP515): Ale yeast, ~77% attenuation, ferments 67–70 °F, Medium flocculation, . Free yeast guide with pitch-rate and starter calculators on DunkerBrew.
White Labs - Antwerp Ale Yeast (WLP515): Ale yeast, ~77% attenuation, ferments 67–70 °F, Medium flocculation, . Free yeast guide with pitch-rate and starter calculators on DunkerBrew.