Tropical IPA — yeast guide
Omega Yeast Labs - Tropical IPA (OYL-200): Brettanomyces yeast, ~85% attenuation, ferments 75–85 °F, Low flocculation, . Free yeast guide with pitch-rate and starter calculators on DunkerBrew.
Omega Yeast Labs - Tropical IPA (OYL-200): Brettanomyces yeast, ~85% attenuation, ferments 75–85 °F, Low flocculation, . Free yeast guide with pitch-rate and starter calculators on DunkerBrew.