Californian Lager — yeast guide
Mangrove Jack - Californian Lager (M54): Lager yeast, ~80% attenuation, ferments 64–68 °F, Med-High flocculation, . Free yeast guide with pitch-rate and starter calculators on DunkerBrew.
Mangrove Jack - Californian Lager (M54): Lager yeast, ~80% attenuation, ferments 64–68 °F, Med-High flocculation, . Free yeast guide with pitch-rate and starter calculators on DunkerBrew.