Lactobacillus Blend — yeast guide
Escarpment Labs - Lactobacillus Blend: Ale yeast, ~0% attenuation, ferments 90–108 °F, . Free yeast guide with pitch-rate and starter calculators on DunkerBrew.
Escarpment Labs - Lactobacillus Blend: Ale yeast, ~0% attenuation, ferments 90–108 °F, . Free yeast guide with pitch-rate and starter calculators on DunkerBrew.