Saison Parfait — yeast guide
Bootleg Biology - Saison Parfait (BBX0104): Ale yeast, ~90% attenuation, ferments 65–85 °F, Medium flocculation, . Free yeast guide with pitch-rate and starter calculators on DunkerBrew.
Bootleg Biology - Saison Parfait (BBX0104): Ale yeast, ~90% attenuation, ferments 65–85 °F, Medium flocculation, . Free yeast guide with pitch-rate and starter calculators on DunkerBrew.