Roundtripper Raspberry Wheat — Fruit Beer

Name: Roundtripper Raspberry Wheat
Yield: 20.8 L
Ingredients: 0.45 kg Caramel/Crystal Malt - 20L; 0.45 kg Caramel/Crystal Malt - 40L; 0.45 kg Oats, Flaked; 2.72 kg Dry Malt Extract, Wheat; 28 g Cascade (hops); 28 g Liberty (hops); 28 g Willamette (hops); Yeast: Wyeast - Northwest Ale

Roundtripper Raspberry Wheat: a Fruit Beer homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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