Zombie Dust Extract — American IPA

Name: Zombie Dust Extract
Yield: 18.9 L
Ingredients: 1.43 kg Liquid Malt Extract, Pale; 1.43 kg Liquid Malt Extract, Munich; 0.91 kg Dry Malt Extract, Light; 0.23 kg Carapils (Dextrine Malt); 0.23 kg Caramel/Crystal Malt - 60L; 14 g Citra (hops); 28 g Citra (hops); 28 g Citra (hops); 28 g Citra (hops); 43 g Citra (hops); 85 g Citra (hops); Yeast: Fermentis / Safale - English Ale Yeast

Zombie Dust Extract: a American IPA homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

Browse more recipes