weissbier 2 — Weissbier

Name: weissbier 2
Yield: 32 L
Ingredients: 1.5 kg Liquid Malt Extract, Wheat; 1.4 kg Liquid Malt Extract, Dark; 1 kg Pale Ale Malt; 1 kg Wheat, Torrified; 0.3 kg Pale Chocolate; 1 kg Munich Light; 0.6 kg Biscuit Malt; 15 g Centennial (hops); 1 g Citra (hops); 5 g East Kent Golding (hops); 3 g Nugget (hops); 10 g East Kent Golding (hops); 5 g Chinook (hops); Yeast: - -

weissbier 2: a Weissbier homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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