Oud Bruin — Belgian-Style Flanders Oud Bruin or Oud Red Ale

Name: Oud Bruin
Yield: 22.7 L
Ingredients: 4.54 kg Pale Malt, Maris Otter; 0.77 kg Munich Dark (BestMälz); 0.18 kg Caramel/Crystal Malt -120L; 0.18 kg Aromatic Malt; 0.09 kg Pale Chocolate; 11 g Belma (hops); Yeast: ECY02 Flemish Ale ECY02

Oud Bruin: a Belgian-Style Flanders Oud Bruin or Oud Red Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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