Stens ESB — Strong Bitter

Name: Stens ESB
Yield: 22 L
Ingredients: 4 kg Pale Malt, Maris Otter; 1 kg Cara Plus 100; 45 g Challenger (hops); 30 g East Kent Golding (hops); Yeast: Fermentis / Safale - English Ale Yeast

Stens ESB: a Strong Bitter homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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