Rhythmus-Schwein Sauerkirsche Roggenweizenbier — American Wheat Beer

Name: Rhythmus-Schwein Sauerkirsche Roggenweizenbier
Yield: 18.9 L
Ingredients: 1.13 kg Pale 2-Row; 1.13 kg Rye; 1.36 kg Vienna Malt; 0.91 kg White Wheat; 0.23 kg Rye, Flaked; 0.11 kg Rice Hulls; 14 g Huell Melon (hops); 14 g Huell Melon (hops); 14 g Huell Melon (hops); 14 g Huell Melon (hops); Yeast: Wyeast - German Wheat

Rhythmus-Schwein Sauerkirsche Roggenweizenbier: a American Wheat Beer homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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