Smoke Bourbon Porter — Robust Porter

Name: Smoke Bourbon Porter
Yield: 41.6 L
Ingredients: 7.26 kg Pale 2-Row; 0.45 kg Pale Chocolate; 0.11 kg Peat Smoked Malt; 0.45 kg Crystal 60L; 0.45 kg Rolled Oats; 85 g Cluster (hops); 57 g Cascade (hops); Yeast: Wyeast - London Ale

Smoke Bourbon Porter: a Robust Porter homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

Browse more recipes