Julöl Neverland — American Pale Ale

Name: Julöl Neverland
Yield: 25 L
Ingredients: 5.01 kg Pale Malt, Maris Otter; 0.93 kg Oats, Malted; 0.47 kg Caramunich Malt; 0.16 kg Crystal 60L; 0.16 kg Pale Chocolate; 20 g Challenger (hops); 37 g Styrian Golding (hops); 19 g Centennial (hops); 3 g Styrian Golding (hops); 3 g Amarillo (hops); 3 g Bramling Cross (hops); 12 g Magnum (hops); Yeast: GigaYeast - German Lager Yeast

Julöl Neverland: a American Pale Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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