Scottish Heavy Ale 1/2016 — Scottish Heavy

Name: Scottish Heavy Ale 1/2016
Yield: 51.1 L
Ingredients: 8.16 kg Pale Malt, Maris Otter; 0.23 kg Roasted Barley (US); 0.23 kg Caramel/Crystal Malt - 40L; 64 g Fuggle (hops); Yeast: Wyeast - Scottish Ale

Scottish Heavy Ale 1/2016: a Scottish Heavy homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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