India Pale Ale (April 2016) mit Kaffee — American Pale Ale

Name: India Pale Ale (April 2016) mit Kaffee
Yield: 140 L
Ingredients: 3.2 kg Oats, Flaked; 27 kg Pilsner (2 Row) UK; 6.9 kg Pale Ale Malt; 3.2 kg Carapils (Briess); 30 g Warrior (hops); 280 g aramis (hops); 210 g Amarillo (hops); 330 g Citra (hops); 330 g Cascade (hops); 600 g Citra (hops); Yeast: Wyeast - American Ale II

India Pale Ale (April 2016) mit Kaffee: a American Pale Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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