Kellerbier — Kellerbier (Cellar beer) or Zwickelbier - Ale

Name: Kellerbier
Yield: 22 L
Ingredients: 3.8 kg Floor-Malted Bohemian Pilsner; 0.5 kg Special B Malt; 0.4 kg Victory Malt; 18 g Hallertauer (hops); 28 g Perle (hops); 28 g Perle (hops); Yeast: Wyeast - German Ale

Kellerbier: a Kellerbier (Cellar beer) or Zwickelbier - Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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