Irish Stout (Brewer's Best) — Irish-Style Dry Stout

Name: Irish Stout (Brewer's Best)
Yield: 18.9 L
Ingredients: 1.5 kg Liquid Malt Extract, Dark; 0.91 kg Dry Malt Extract, Dark; 0.23 kg Carapils (Dextrine Malt); 0.34 kg Caramel/Crystal Malt - 10L; 0.11 kg Barley, Roasted; 0.11 kg Black (Patent) Malt; 28 g Cascade (hops); 14 g Cascade (hops); Yeast: - -; Yeast: Lallemand/Danstar - Nottingham Ale Yeast

Irish Stout (Brewer's Best): a Irish-Style Dry Stout homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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