Pliney and Friends — Imperial Stout

Name: Pliney and Friends
Yield: 20.8 L
Ingredients: 5.78 kg Pale 2-Row; 0.23 kg Caramel/Crystal Malt - 40L; 0.34 kg Carapils (Dextrine Malt); 0.34 kg Corn Sugar (Dextrose); 0.11 kg Caramel/Crystal Malt - 60L; 64 g Magnum (hops); 28 g Simcoe (hops); 28 g Centennial (hops); 28 g Simcoe (hops); 28 g Centennial (hops); 28 g Liberty (hops); 28 g Centennial (hops); 28 g Simcoe (hops); Yeast: White Labs - California Ale Yeast

Pliney and Friends: a Imperial Stout homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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