Olafs Ale — Ordinary Bitter

Name: Olafs Ale
Yield: 23 L
Ingredients: 3.5 kg Pale Malt, Maris Otter; 0.5 kg Crystal 70/80L; 0.3 kg Wheat, Torrified; 33 g Perle (hops); 33 g Fuggle (hops); 33 g Fuggle (hops); Yeast: East Coast Yeast - Burton Union

Olafs Ale: a Ordinary Bitter homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

Browse more recipes