Forest Wheataker — Holiday/Winter Special Spiced Beer

Name: Forest Wheataker
Yield: 20.8 L
Ingredients: 5.9 kg White Wheat; 2.72 kg Pale 2-Row; 0.34 kg Caramel/Crystal Malt - 15L; 0.11 kg Blackprinz Malt; 0.45 kg Cane Sugar; 28 g Galena (hops); 28 g Cascade (hops); 28 g Cascade (hops); Yeast: Fermentis / Safale - American Ale Yeast

Forest Wheataker: a Holiday/Winter Special Spiced Beer homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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