whiskey barrel rye stout — American Stout

Name: whiskey barrel rye stout
Yield: 22.7 L
Ingredients: 7.03 kg Pale Ale Malt; 0.91 kg Rye, Flaked; 0.45 kg Roasted Barley (US); 0.34 kg Chocolate Rye Malt; 0.34 kg Caramel/Crystal Malt -120L; 0.11 kg Pale Chocolate; 0.11 kg Roasted Barley (US); 85 g Palisade (hops); Yeast: Wyeast - American Ale II

whiskey barrel rye stout: a American Stout homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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