Tanta Blonde — Belgian Blond Ale

Name: Tanta Blonde
Yield: 20 L
Ingredients: 3.9 kg Pilsner (2 Row) UK; 0.78 kg White Wheat; 0.26 kg Carafa I; 13 g Aurora (hops); 33 g Saaz (hops); 33 g Willamette (hops); 33 g Cascade (hops); Yeast: White Labs - Belgian Wit Ale Yeast

Tanta Blonde: a Belgian Blond Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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