No Quarter Smoked Porter — Specialty Smoked Beer

Name: No Quarter Smoked Porter
Yield: 18.9 L
Ingredients: 5.44 kg Pale Ale Malt; 1.81 kg Smoked Malt; 0.91 kg Pale Chocolate; 0.68 kg Caramel/Crystal Malt -120L; 57 g Chinook (hops); 57 g Cascade (hops); 57 g Willamette (hops); Yeast: Wyeast - American Ale II

No Quarter Smoked Porter: a Specialty Smoked Beer homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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