Evil Twin Clone — Irish Red Ale

Name: Evil Twin Clone
Yield: 20.8 L
Ingredients: 4.76 kg Pale Malt, Maris Otter; 0.73 kg Caramel/Crystal Malt - 15L; 0.4 kg Munich Malt; 0.03 kg Roasted Barley (US); 0.03 kg Black (Patent) Malt; 9 g Columbus (hops); 25 g Columbus (hops); 25 g Citra (hops); 23 g Citra (hops); 23 g Columbus (hops); 25 g Citra (hops); Yeast: Wyeast - American Ale II

Evil Twin Clone: a Irish Red Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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