Obsidian Stout Clone — American Stout

Name: Obsidian Stout Clone
Yield: 41.6 L
Ingredients: 9.98 kg Pale 2-Row; 1.27 kg Black Barley (Stout); 0.56 kg Caramel/Crystal Malt - 80L; 0.79 kg Munich Light; 0.79 kg White Wheat; 0.08 kg Roasted Barley (US); 0.45 kg Carapils (Dextrine Malt); 57 g Nugget (hops); 57 g Willamette (hops); 57 g Northern Brewer (hops); Yeast: White Labs - English Ale Yeast

Obsidian Stout Clone: a American Stout homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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