IPA 4C — American IPA

Name: IPA 4C
Yield: 20 L
Ingredients: 5 kg Pale Ale Malt; 0.25 kg Caraaroma; 0.25 kg CaraHell; 0.2 kg Wheat Malt, Bel; 20 g Columbus (hops); 20 g Chinook (hops); 15 g Cascade (hops); 15 g Centennial (hops); 15 g Chinook (hops); 15 g Columbus (hops); 25 g Cascade (hops); 25 g Centennial (hops); 25 g Chinook (hops); 25 g Columbus (hops); Yeast: Wyeast - American Ale II

IPA 4C: a American IPA homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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