Lambic — Lambic

Name: Lambic
Yield: 15 L
Ingredients: 2 kg Pilsner (2 Row) UK; 1 kg Wheat, Flaked; 1 kg Wheat Malt, White; 10 g Saaz (hops); Yeast: Wyeast - Belgian Lambic Blend

Lambic: a Lambic homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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