ginger i.p.a. — Imperial Stout

Name: ginger i.p.a.
Yield: 37.9 L
Ingredients: 6.8 kg Pale 2-Row; 4.54 kg White Wheat; 2.27 kg Honey Malt; 28 g Chinook (hops); 28 g Chinook (hops); 28 g Chinook (hops); 28 g C (hops); Yeast: Wyeast - American Ale II

ginger i.p.a.: a Imperial Stout homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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