Pop's Stout — Sweet Stout

Name: Pop's Stout
Yield: 18.9 L
Ingredients: 4.08 kg Pale 2-Row; 0.45 kg Biscuit Malt; 0.45 kg Black (Patent) Malt; 0.23 kg Chocolate (Briess); 0.23 kg Barley, Roasted; 0.45 kg Belgian Cara; 28 g Tettnang (hops); 28 g Tettnang (hops); Yeast: Wyeast - London Ale

Pop's Stout: a Sweet Stout homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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