Limeade pale ale — American Pale Ale

Name: Limeade pale ale
Yield: 18.9 L
Ingredients: 4.99 kg Pale 2-Row; 0.45 kg Caramel/Crystal Malt - 30L; 0.23 kg Carapils (Dextrine Malt); 14 g Citra (hops); 14 g Cascade (hops); 14 g Cascade (hops); 14 g Citra (hops); Yeast: Mangrove Jack - US West Coast Yeast

Limeade pale ale: a American Pale Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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