D-T-Q XMAS — Holiday/Winter Special Spiced Beer

Name: D-T-Q XMAS
Yield: 3.8 L
Ingredients: 0.45 kg Munich Malt; 0.45 kg Pilsner (2 Row) UK; 0.11 kg Honey; 0.11 kg Brown Sugar, Dark; 0.09 kg Caramel/Crystal Malt - 60L; 0.06 kg Pale Chocolate; 0.03 kg Rolled Oats; 6 g Tettnang (hops); 3 g Tettnang (hops); 3 g Hallertauer (hops); 3 g Northern Brewer (hops); Yeast: Wyeast - Belgian Ale

D-T-Q XMAS: a Holiday/Winter Special Spiced Beer homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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