Imperial Ambush Stout — Imperial Stout

Name: Imperial Ambush Stout
Yield: 20.8 L
Ingredients: 6.35 kg Pale 2-Row; 0.45 kg Roasted Barley (US); 0.68 kg Pale Chocolate; 0.91 kg Caramel/Crystal Malt - 60L; 0.45 kg Caramel/Crystal Malt -120L; 0.45 kg Wheat Malt, White; 0.91 kg Biscuit Malt; 0.45 kg Pale Chocolate; 0.45 kg Brown Sugar, Dark; 28 g Millenium (hops); 14 g Chinook (hops); 14 g Millenium (hops); 14 g Chinook (hops); 28 g Millenium (hops); 28 g Chinook (hops); Yeast: White Labs - Bedford British

Imperial Ambush Stout: a Imperial Stout homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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