Jaspers IPA II — American IPA

Name: Jaspers IPA II
Yield: 18.9 L
Ingredients: 3.31 kg Pale 2-Row; 0.95 kg Munich Light; 0.36 kg White Wheat; 0.23 kg Caramel/Crystal Malt - 20L; 0.23 kg Victory Malt; 28 g Galena (hops); 14 g Centennial (hops); 14 g Centennial (hops); Yeast: Wyeast - American Ale II

Jaspers IPA II: a American IPA homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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