Justamere Leftover Braggot — Other Fruit Melomel

Name: Justamere Leftover Braggot
Yield: 18.9 L
Ingredients: 0.23 kg Munich I (Weyermann); 0.23 kg Wheat, Flaked; 0.23 kg Carapils (Briess); 2.27 kg Local Georgian Honey; 0.45 kg Dry Malt Extract, Dark; 0.45 kg Caramel/Crystal Malt - 40L; 28 g Fuggle (hops); Yeast: White Labs - English Ale Yeast

Justamere Leftover Braggot: a Other Fruit Melomel homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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