Dry Hop Sour Pale Ale — Mixed Fermentation Sour Beer

Name: Dry Hop Sour Pale Ale
Yield: 18.9 L
Ingredients: 2.72 kg Pale 2-Row; 2.27 kg White Wheat; 0.45 kg Wheat, Flaked; 9 g Magnum (hops); 5 g Amarillo (hops); 10 g Citra (hops); 2 g Cascade (hops); 50 g Citra (hops); 21 g Amarillo (hops); 10 g Cascade (hops); 57 g Citra (hops); 28 g Amarillo (hops); 14 g Cascade (hops); Yeast: Escarpment Labs - Lactobacillus Blend; Yeast: US-05

Dry Hop Sour Pale Ale: a Mixed Fermentation Sour Beer homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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