Pumpkin Ale — No Profile Selected

Name: Pumpkin Ale
Yield: 20.8 L
Ingredients: 3.63 kg Pale Malt, Maris Otter; 0.28 kg Biscuit Malt; 0.11 kg Pale Chocolate; 0.06 kg Molasses; 0.45 kg Caramel/Crystal Malt - 10L; 0.23 kg Caramel/Crystal Malt - 60L; 0.23 kg Carared; 0.45 kg Rice Hulls; 40 g Fuggle (hops); Yeast: White Labs - Australian Ale Yeast

Pumpkin Ale: a No Profile Selected homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

Browse more recipes