Rescue Red — American Amber Ale

Name: Rescue Red
Yield: 15.1 L
Ingredients: 2.27 kg Pale 2-Row; 0.45 kg Dry Malt Extract, Amber; 0.45 kg Carared; 0.45 kg White Wheat; 0.23 kg CaraMunich III; 0.11 kg Aromatic Malt; 0.11 kg Special B Malt; 0.06 kg Roasted Barley (US); 28 g Challenger (hops); 28 g Saaz (hops); Yeast: Wyeast - Scottish Ale

Rescue Red: a American Amber Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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