Stone smoked porter — Baltic Porter

Name: Stone smoked porter
Yield: 25 L
Ingredients: 6.12 kg Pale Malt, Maris Otter; 0.7 kg Crystal 70/80L; 0.41 kg Pale Chocolate; 0.19 kg Peat Smoked Malt; 25 g Columbus (hops); 25 g Hallertauer Mittelfrüh (hops); Yeast: White Labs - English Ale Yeast

Stone smoked porter: a Baltic Porter homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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