Moon Man Clone — American Pale Ale

Name: Moon Man Clone
Yield: 41.6 L
Ingredients: 5.9 kg Pale 2-Row; 2.27 kg Pale Malt, Maris Otter; 0.45 kg Caramel/Crystal Malt - 60L; 0.45 kg Caramel/Crystal Malt - 20L; 0.45 kg White Wheat; 16 g Northern Brewer (hops); 20 g Mosaic (hops); 18 g Citra (hops); 16 g Motueka (hops); 16 g Chinook (hops); 13 g Northern Brewer (hops); 17 g Mosaic (hops); 15 g Citra (hops); 13 g Motueka (hops); 13 g Chinook (hops); 26 g Northern Brewer (hops); 34 g Mosaic (hops); 30 g Citra (hops); 26 g Motueka (hops); 26 g Chinook (hops); 31 g Northern Brewer (hops); 41 g Mosaic (hops); 35 g Citra (hops); 31 g Motueka (hops); 31 g Chinook (hops); Yeast: GigaYeast - NorCal Ale #1

Moon Man Clone: a American Pale Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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