Full Brew Amber — American Amber Ale

Name: Full Brew Amber
Yield: 18.9 L
Ingredients: 2.95 kg Liquid Malt Extract, Pale; 0.68 kg Liquid Malt Extract, Munich; 0.23 kg Caramel/Crystal Malt - 15L; 0.23 kg Pale 2-Row; 21 g Cascade (hops); 14 g Amarillo (hops); 21 g Cascade (hops); Yeast: Wyeast - American Ale II

Full Brew Amber: a American Amber Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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