Watermelon Wheat — Weissbier

Name: Watermelon Wheat
Yield: 18.9 L
Ingredients: 2.99 kg Liquid Malt Extract, Wheat; 0.23 kg Carapils (Dextrine Malt); 0.23 kg White Wheat; 14 g Hallertauer (hops); 14 g Hallertauer (hops); 21 g Amarillo (hops); Yeast: Fermentis / Safale - American Ale Yeast

Watermelon Wheat: a Weissbier homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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