Toombstone - Banana Wheat — Weissbier

Name: Toombstone - Banana Wheat
Yield: 21 L
Ingredients: 3.2 kg Wheat Malt, Bel; 1 kg Pilsner (2 Row) UK; 0.12 kg Munich Light; 0.3 kg Rice Hulls; 22 g Hallertauer Mittelfrüh (hops); 8 g Hallertauer Mittelfrüh (hops); Yeast: Fermentis / Safale - Wheat Beer Yeast

Toombstone - Banana Wheat: a Weissbier homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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