Hoppy Sasion (Saaz, Mandarina Bavaria) — Saison

Name: Hoppy Sasion (Saaz, Mandarina Bavaria)
Yield: 20.8 L
Ingredients: 4.99 kg Pilsner (2 Row) UK; 0.68 kg Floor-Malted Bohemian Pilsner; 24 g Mandarina Bavaria (hops); 43 g Saaz (hops); 14 g Saaz (hops); 14 g Mandarina Bavaria (hops); 18 g Mandarina Bavaria (hops); Yeast: Wyeast - Belgian Saison

Hoppy Sasion (Saaz, Mandarina Bavaria): a Saison homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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