Snappy Pappy's Basement Bomb — Pre-Prohibition Porter

Name: Snappy Pappy's Basement Bomb
Yield: 22.7 L
Ingredients: 4.08 kg Pale 6-Row; 0.68 kg Corn, Flaked; 0.34 kg Pale Chocolate; 0.45 kg Molasses; 0.91 kg Pumpkin (fresh); 0.11 kg Caramel/Crystal Malt - 90L; 28 g Cluster (hops); 14 g cluster (hops); Yeast: Fermentis / Safale - American Ale Yeast

Snappy Pappy's Basement Bomb: a Pre-Prohibition Porter homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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