Low Gravity Dry Irish Stout — Irish-Style Dry Stout

Name: Low Gravity Dry Irish Stout
Yield: 20.8 L
Ingredients: 1.81 kg Pale Malt, Maris Otter; 0.45 kg Roasted Barley (US); 0.91 kg Barley, Flaked; 0.34 kg Aromatic Malt; 0.11 kg Pale Chocolate; 43 g East Kent Golding (hops); Yeast: Fermentis / Safale - English Ale Yeast

Low Gravity Dry Irish Stout: a Irish-Style Dry Stout homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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