Ginger! [IPA] — American IPA

Name: Ginger! [IPA]
Yield: 18.9 L
Ingredients: 4.4 kg Pale Malt (2 Row) US; 0.45 kg Caramel/Crystal Malt - 10L; 0.26 kg Crystal 60L; 0.42 kg Munich Malt; 0.52 kg Biscuit Malt; 0.21 kg Caramel Wheat Malt; 28 g Warrior (hops); 28 g Willamette (hops); 28 g Willamette (hops); Yeast: White Labs - California Ale Yeast

Ginger! [IPA]: a American IPA homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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