Elderflower Saison — Spice, Herb or Vegetable Beer

Name: Elderflower Saison
Yield: 20.8 L
Ingredients: 4.54 kg Pale Ale Malt; 0.45 kg Caramel/Crystal Malt - 60L; 0.45 kg Honey Malt; 6 g El Dorado (hops); 6 g El Dorado (hops); 17 g El Dorado (hops); 28 g El Dorado (hops); Yeast: Wyeast - French Saison

Elderflower Saison: a Spice, Herb or Vegetable Beer homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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